Our Board of Directors is comprised of community leaders who volunteer their time, contribute their expertise, and financially support Feeding the Gulf Coast. With the help of the President & CEO, the Board guides the organization to fulfill its mission and maintain financial responsibility.
To reach a member of our management team, please call the main office at (251) 653-1617 and dial the proper extension when prompted.
Management Team
- David Reaney Interim CEO & President, ext. 106
- Cyndy Baggett Vice President of Development and Marketing, ext. 130
- Beth Finch Outreach Manager, ext. 145
- Eugenie Sellier Director of Child Nutrition Programs, ext. 126
- Brian Phelan Director of Operations, ext. 117
- Danyele Schmidt Agency Relations Manager, ext. 114
- Jani Young Accounting Manager, ext. 107
- Tracee Wallace Human Resources Manager, ext. 146
Board of Directors
- Brad Hicks, Chair Stone Crosby, P.C.
- Doug Whitmore, Vice Chair Wells Fargo Advisors
- Michael Holland, Treasurer Bryant Bank
- Derrick Williams, Secretary City of Mobile
- Bruce Baker RE/MAX Infinity
- Chad Brown Thompson Holdings, Inc.
- Jorge Cancel Titan Homes
- Debbie Floyd Coastal Alabama Community College, retired
- Michael Hollis Southeast Toyota Finance
- Rufus Hudson Regions Bank
- Dr. Valerie James VisionSpot Consulting Group, LLC
- Leigh Anne Jones United Bank
- Willson McClelland The First, A National Banking Association
- Ben Russell Coastal Slip Form, LLC
- Lee Teumer Hy-Grade Valve Inc.
- Katie Widdows Hancock & Whitney Bank
- Marion A. Quina Jr., Past Chair Retired
Florida Advisory
- Jennifer Micklos
- David Gaines
- Kristen Rhodes
- Larry Strain
- John Merting
- Bruce Baker
Mississippi Advisory
- Kaila Moran Griffith
- Tristan Odom
- Brittany Ridgway
- Stephanie Payne
- LaWanda Joans
- Jessica Crosby
- Chris Vignes
- Frank Magee
- Holly Gibbs
- Daniel Payne
- Jakavious Pickett
- Katie Widdows