The 26th Annual Chef Challenge,
presented by MCG Workforce Solutions,
will take place on Thursday, April 9, 2026,
at the Mobile Convention Center in Mobile, AL from 6-9 p.m.
Chef Challenge is Feeding the Gulf Coast's award-winning event that brings together
some of the area's most talented chefs and restaurants for an evening of delectable
food and drink, live entertainment by Roman Street, and a silent auction,
all in support of ending hunger along the central Gulf Coast.
Guests must be 21+
Elevate Your Evening at the VIP Reception!
Kick off your night in style with an exclusive one-hour early access VIP experience
at the 26th Annual Chef Challenge! Savor specialty tastings and a cocktail—
specially crafted for this event and available only during the reception.
Be mesmerized by the smooth sounds of Roman Street
in a private setting before the main event.
Plus, enjoy early access to the main event—
enter 10 minutes before doors open and get a head start
on this unforgettable culinary celebration!
Secure your VIP access today and celebrate in true Chef Challenge style!
Epicurean, Bon Vivant, and Connoisseur sponsorships include entry to the
VIP Reception hour from 5 - 6 PM for sponsors and their guests.
VIP tickets include admission to the main Chef Challenge event.
Thank you to our 26th Annual Chef Challenge Sponsors!
Epicurean Sponsor
VIP Reception Sponsor
Bon Vivant Sponsors
Connoisseur Sponsors
Gourmet Sponsors
Media & Print Sponsors
Backpack Match Sponsors
Bistreaux Sponsors
Blue Bell Creameries, L.P.
Blue Cross Blue Shield of Alabama | The Caring Foundation
Bryant Bank
China Doll/Dixie Lily Foods
Dewberry Hodges, PC
Mrs. & Mr. Barry Langley
Luxe Pop Events
New Horizons Credit Union
Springhill Toyota
Sysco Gulf Coast
Wind Creek Casino & Hotel
Foodie Sponsors
All In Credit Union
Franklin Primary Health Center
Huber Engineered Wood
Leavell Investment Management
John & Linda Merting
Plessala Gynecology and Fertility
Steward Partners
Thermo King of Mobile
Tyndall Federal Credit Union
Monica Washington
If you would like more information on how to get involved with this event,
please contact Tonia Camardella at (251) 653-1617, ext. 141
or email us at events@feedingthegulfcoast.org.
